Nesting in the warm cuddly embrace of the Benaulim Beach, Johncy's Beach Restaurant finds itself in a natural paradise for people from all over the world . With modest beginnings in the year 1985, as a small restaurant, Johncy's has come a long way since, to become the most desirable destination in Goa, for seafood and Goan cuisine, while catering to a wide array in continental cuisine. The quality of food has been a direct result of the high standards of quality control maintained under the direct supervision of the dynamic proprietor of Johncy's Mr Agnelo Severes who also has high regard for hygiene and sanitation, ensuring that the place has the natural edge in these areas consistently.
The luxury of owning fishing trawlers has been a clear advantage for Johncy's as one can always expect a fresh catch to feast on.The place in itself has gained in confidence with the customers and over the years has been a host to lakhs of taste buds with clients faithfully returning for more of the temptingly delicious bite.With a capacity to cater to 250 people at any given time, Johncy's has been the host to Goans and tourists alike with people from India, and the world flocking to this vibrant place for the delicious food they always have on offer.